Speak with an FDA-certified nutritionist
Speak with an FDA-certified nutritionist
A Guide to Single Ingredient Food Labeling Using Online Nutrition Analysis I recently worked with a client who had an incredible passion for pumpkin seeds. She came to me a few months before launching her dream product—pure, raw, organic Austrian pumpkin seeds—to get...
How to Avoid Incorrect Nutrition Labels: Common Mistakes to Be Aware of Creating a nutrition facts panel for the first time can be overwhelming. While the process itself doesn’t need to be difficult, many first-time food manufacturers get hung up on their fear of...
How Do I Use a Nutrition Label Calculator? Simple Steps for Success When I met Shelley, she had been running her own salsa business for three years. She sold her line of all-natural salsas at local farmers markets and craft fairs almost every weekend, but as a busy...
Nutrition Facts Label Size Requirements: What Food Manufacturers Need to Know It’s no secret to those in the food manufacturing industry that the FDA is pretty particular—especially when it comes to nutrition facts labels. Of course, they have the public’s best...
How Do I Get Nutrition Facts For My Product? A Guide For First-Time Food Manufacturers Jack was perplexed. “How the heck do I get nutrition facts for my product?”, he asked. I could hear the slight panic in his voice over the phone. He’d already perfected each of his...
Do I Need Nutrition Facts on My Product? A New Food Manufacturer’s Guide to Labeling Kathryn was crazy about cheesecake. For as long as she could remember, she’d been baking them with her mother for every birthday and holiday. As she got older, she began tweaking her...
How to Get Your Food Product in Stores Quickly: Making a Nutrition Facts Label You’re almost there. After years spent selling your product at the farmer’s market and tweaking it to perfection, now it’s time to reach out to store buyers and see if you can get your...
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A UPC Barcode, or a Universal Product Code, is a code that’s used universally to track worldwide items in stores. As industry demands change, more brands are promoting the use of a UPC Barcode to track sales more efficiently. For both small and large businesses,...
Thousands of ingredients are used in today’s manufacturing to make the foods we love and share around the table. Before the food products make it to our table, however, there’s an extensive process involved for products to be sold, including the nutrition facts label...
The stress of creating a Nutrition Label for each food product can be daunting for both large corporations and small at-home businesses. The risk of selling products that fail to be FDA compliant is a real concern for food companies, which should take the necessary...
The U.S. Food & Drug Administration (FDA) has updated the Nutrition Facts label on all packaged food and drinks in the United States. These changes come partially thanks to updated scientific information, new research on nutrition, and public input. The goal of...