Nutrition facts labels

2020 FDA Regulations for Food Labeling: Are You Compliant? According to new FDA regulations regarding food labeling for food manufacturers: companies exceeding $10 million in revenue must comply [...]

So, you’ve decided that you want to dip your toe into the food industry and are envisioning a career as a potential food manufacturer for the first time. You’ve developed a food [...]

In an effort to educate consumers about the amount of sodium they are consuming through processed foods, the U.S. Food and Drug Administration has released an industry guideline to bring [...]

With the recent keto-diet craze and the ongoing quest to keep things low in total carbohydrate value, consumers have been obsessed with sugar substitutes. While all of these sweeteners make it [...]

As a new manufacturer, it is important that you not only meet the requirements of the retail stores that you envision your product in, but you must also appeal to your customer base. While that [...]

As a food manufacturer, you’re probably well aware that nutrition facts labels are something that are always being changed and updated by the U.S. Food and Drug Administration (FDA). Nutrition [...]

Although they are related, there is a distinct difference between serving sizes and reference amounts. The Food and Drug Administration (FDA) defines serving size as “the amount of food [...]

As a food manufacturer, you likely already know about the new nutrition label format that is set to roll out in the next few years. But since food manufacturers are usually quite busy, you may [...]