Food labeling

With the recent keto-diet craze and the ongoing quest to keep things low in total carbohydrate value, consumers have been obsessed with sugar substitutes. While all of these sweeteners make it [...]

As a new manufacturer, it is important that you not only meet the requirements of the retail stores that you envision your product in, but you must also appeal to your customer base. While that [...]

As a food manufacturer, you’re probably well aware that nutrition facts labels are something that are always being changed and updated by the U.S. Food and Drug Administration (FDA). Nutrition [...]

As a food manufacturer, you are probably well aware that the U.S. Food and Drug Administration (FDA) has a lengthy set of rules and requirements that must be followed for nutrition labeling in [...]

When Americans are looking at which products to buy, they will sometimes make a snap decision based on the nutrient content claims readily available on the packaging. The U.S. Food and Drug [...]

Fiber has been a word that has lately seen a huge increase in usage over the past few years. Most consumers are now probably familiar with the word fiber although they might not have a full [...]

In May of 2016 the U.S. Food and Drug Administration (FDA) published a final rule regarding the serving sizes of food. The final rule required new nutrition labeling as well as changing the [...]

Food manufacturers who have created labels for their food products before will likely tell you they learned a lot of information they didn’t really need to know in the end. Hours spent perusing [...]

Lately, there has been a shift in how many of us are choosing to live our lives, especially when it comes to the food we consume and the way we shop. While more and more people are interested in [...]

For busy, well-established food manufacturers, food labeling and marketing is a no-brainer. They’ve learned about the industry, know all about their target consumers, and probably have an entire [...]