Speak with a certified nutritionist
Speak with a certified nutritionist
Everything you must know about becoming and staying compliant
Effective January 1st, 2023, the FDA will declare sesame as the ninth major food allergen. This means food manufacturers that create products with Sesame in them, must now declare Sesame on their Contains Statement. The Food Allergen Labeling and Consumer Protection...
As of 2022, the FDA made significant changes to the nutrition facts label that all brands must adhere to. If companies struggle to meet new FDA regulations, they run the risk of being shut down due to a lack of compliance. Regulations are constantly-evolving due to...
As a new business, it can feel daunting to tackle FDA Regulations. Creating a new product alone is a large feat. The journey of getting your product from creation to the shelves is an even larger one. What if it didn’t have to be so challenging? There’s an easier,...
Is My Nutrition Label Tax-Deductible? Well hey there food manufacturer, or new food creator, or however you identify yourself in this business. If you've been at this game for a while, chances are you've made quite the investment in your business. You've purchased the...
Do I Need a Nutrition Label or a Supplement Label for My Product? If you are new to manufacturing and you have a great product you're trying to bring to retail that's nutrition or food-related, you're gonna need a label to educate the consumer about the...
Do I Need to Submit My Nutrition Label to the FDA? Hi there budding food manufacturers! If you've reached this article, you're likely looking for the answer to the question in our title: "Do I Need to Submit My Nutrition Label to the FDA?". Are we right? Well, I'm not...
Food Grade Essential Oils - How to Safely Use Essential Oils in Your Food Products In the past few years, functional food products have begun sprouting from the woodwork as consumer demand for healthier products, many in response to the year-long COVID-19 pandemic....
How to Cite Nutrient Content Claims on a Food Label As we move into part three of our "claims series", you may want to grab a pen and a pad of paper as we dive into nutrient content claims on a food label as this particular portion of claim citation comes with several...
Food Retail Safety Precautions During COVID-19 As the COVID-19 pandemic continues to changes the way that we do food retail, an emerging concern among consumers is their continued personal safety as states begin to relax regulations and life begins to (somewhat)...
FDA Food Innovation Strategy's Impact on Food Labeling By now, if you have a business in the food industry (whether on the foodservice or food manufacturing side) you know that the FDA has went to lengths to change the way packaged foods and even menus are...
Download our free FDA Food Labeling white paper, and Nutrition Facts today!
Florham Park, NJ, October 2023 – Datacor, Inc., a leading provider of process manufacturing and distribution software, is excited to announce its acquisition of LabelCalc, an online nutrition analysis software product and a prominent player in the food and beverage...
Effective January 1st, 2023, the FDA will declare sesame as the ninth major food allergen. This means food manufacturers that create products with Sesame in them, must now declare Sesame on their Contains Statement. The Food Allergen Labeling and Consumer Protection...
Creating a new food product can be equally as exciting as it is overwhelming. Meeting FDA standards requires significant research, time, and trial and error. So how can inventors create new and innovative food products with ease? Understanding what exactly needs to be...
As of 2022, the FDA made significant changes to the nutrition facts label that all brands must adhere to. If companies struggle to meet new FDA regulations, they run the risk of being shut down due to a lack of compliance. Regulations are constantly-evolving due to...