We’re excited to share our first set of release notes with you, our valued customers. As part of our ongoing commitment to providing you with the most reliable nutrition labeling software, we’ll be using these updates to regularly keep you informed about new features,...
The LabelCalc Blog
Angela Toland
FDA Front of Package Labeling Requirements: What Food Manufacturers Need To Know
Upcoming labeling requirements could require food processors and manufacturers to feature a nutrition indicator box on the front of their packaging. If these changes are adopted, LabelCalc is here to simplify the transition and ensure compliance. A few months ago, the...
Top Food & Beverage Conferences and Trade Shows for 2025
In 2025, food conferences and trade shows are set to play a pivotal role in the food and beverage industry, offering a space for professionals to enhance their knowledge and expand their networks. These events provide an invaluable opportunity for food manufacturers,...
Mastering Labels with LabelCalc: Added Sugars
There’s an old saying that we are what we eat. The problem is more and more people are eating less and less well. Poor diets contribute to heart disease, strokes, diabetes, and other potentially serious health conditions. Among the many culprits is added sugar –...
Datacor Welcomes Barry Vandevier as Chief Operating Officer
Florham Park, NJ – September 2024 – LabelCalc, a Datacor company, is excited to share that our parent company, Datacor, has appointed Barry Vandevier as Chief Operating Officer. In this newly created role, Barry will drive operational excellence and lead strategic...
LabelCalc Offers Simple Solution for Rounding Rules
Food manufacturers face a mammoth task ensuring the information included on a Nutrition Facts label is clear, concise, and accurate – particularly with so many rules and regulations to contend with. Faced with all the food labeling requirements under the FDA’s Code of...
A Beginner’s Guide to Nutrition Labeling
At LabelCalc, we are dedicated to empowering our clients, especially when their dreams include becoming a food manufacturer. Navigating the world of food production can be daunting, but we’re here to simplify the process, starting with nutrition labels. In this blog,...
Protein Claims for Food Labels: What You Need to Know
When Americans are looking at which products to buy, they will sometimes make a snap decision based on the nutrient content claims readily available on the packaging. The U.S. Food and Drug Administration (FDA) has specific requirements for what products are able to...
Nutrient Health vs Structure/Function Claims
Experienced food manufacturers know just how much work can go into including a nutrient content claim or health claim on their food product’s label. But for those just starting out in the industry, there’s a lot of confusion about the difference between the two types...
How to Determine Serving Size for Your Food Product
Creating a delicious product is no easy feat, but more often than not, the process is infused with creativity, excitement, and of course, lots of tasting. Determining the serving size of a food product, on the other hand, is a lot less fun (and certainly less...
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