For decades, dietary fats were demonized in America. While modern nutritional science has now shown us that not all fats are bad, fat intake remains an important consideration in our overall health. As such, “low fat” products are still in demand. In fact, a recent...
LabelCalcⓇ is one of FoodCalc LLC’s two nutrition analysis products, created to help meet the needs of the food industry. Based in San Francisco, CA, we are a nationally recognized provider of online nutrition analysis that is fast, accurate, and FDA-compliant.
LabelCalc exists to make nutrition labeling a lot easier that using a food lab. Using a food lab is costly and it takes a long time to receive the nutrition reporting, and they don't even provide you with a label! So, by harnessing the nutrient information housed...
Depending on the complexity of your product recipe, sometimes your final product might consist of several recipes all rolled up into one. A frozen pizza, for example, tends to have multiple components: the dough, marinara and seasoning blend. When you have a food...
We have manufacturers of all shapes and sizes come to our website to create their own nutrition panels for their food products. We've helped thousands over the years! Because LabelCalc has such an extensive database from the USDA and a large branded database as well,...
If you're new to the food industry its likely that you're trying to get everything just right. The perfect logo, the perfect tagline, recipe, packaging, font -- you name it. And why shouldn't you? You're taking a product you're passionate about and you're trying to...