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Using Your Product Ingredients to Target the Right Audience

Using Your Product Ingredients to Target the Right Audience

Everyone’s taste-buds and dietary preferences have one thing in common: specific ingredients. Learn how you can harness the power of your product recipe ingredients to target the right consumer for your product. Feel like you need some input from an expert? Learn about how you can consult with a labeling and food industry professional to perform a product review to make sure you’re getting the most out of your ingredients!

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What is LabelCalc?

LabelCalcⓇ is one of FoodCalc LLC’s two nutrition analysis products, created to help meet the needs of the food industry. Based in San Francisco, CA, we are a nationally recognized provider of online nutrition analysis that is fast, accurate, and FDA-compliant.

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Using LabelCalc: Creating a Subrecipe

Depending on the complexity of your product recipe, sometimes your final product might consist of several recipes all rolled up into one. A frozen pizza, for example, tends to have multiple components: the dough, marinara and seasoning blend. When you have a food...