What Do Health-Conscious Consumers Look for in a Nutrition Label?
As a new manufacturer, it is important that you not only meet the requirements of the retail stores that you envision your product in, but you must also appeal to your customer base. While that [...]
Making the Most of USDA Ingredient Databases
Last week, I was speaking with a prospective client, and we got to talking about the different types of nutrition analysis. She had spent a lot of time perusing the internet for various online [...]
Nutrition Analysis Software Comparison: Picking the Best One
The food manufacturing business is booming. From small artisanal brands that are creating their very first product to big companies that make entire lines of products, it’s a field full of [...]
A Guide to Proprietary Ingredient Nutritional Analysis
Not all online nutrition analysis software is created equal. I hear from a lot of food manufacturers who struggle with analyzing their recipes because the databases they are using don’t have the [...]