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Creating Keto Food Products
Creating Keto Food Products with LabelCalc Keto. The Ketogenic Diet. Ketones. Ketosis. We can all agree that Keto might just be the biggest fad to hit the food & beverage industry in the last few years, if not ever. This high fat, low-carb lifestyle has us...
Nutrition Labeling Exemption
Small Business Nutrition Labeling Exemption: Does Your Product Qualify? When it comes to nutrition labeling, the FDA takes things pretty seriously. All food products sold into retail must have nutrition information clearly stated in the latest label format, health...
Nutrition Label Makes You FDA-Compliant
How Your Nutrition Label Makes You FDA-Compliant Maybe you're reading this and you're an established food entrepreneur, or perhaps you just have a new recipe that your family believes would make an excellent addition to the shelves of your local grocery store. Either...
Product Yield and Weight Loss Percentage
Learn how to calculate product yield and weight loss percentage with this step-by-step guide. A Beginner's Guide to Calculating Product Yield and Weight Loss Percentage As a new food manufacturer, you are well aware of how bringing a product to retail requires...
Food Labeling Requirements
New August 2019 FDA Industry Guidance for Food Labeling: Folate, Niacin, Vitamins A, D & E As of August 2019, the FDA released new guidance for the industry concerning food labeling for certain micronutrients listed on the nutrition facts label on food products. ...
Shelf Life Testing
Shelf-life testing basics for the food manufacturer. The Food Manufacturer's Guide to Shelf Life Testing Shelf life testing. This seemingly daunting phrase is a must-know for all food manufacturers who plan to bring a new product to market. But what is shelf life...
2020 FDA Regulations for Food Labeling
2020 FDA Regulations for Food Labeling: Are You Compliant? Get FDA Compliant for 2020 with LabelCalc 2020 FDA Regulations for Food Labeling: Are You Compliant? According to new FDA regulations regarding food labeling for food manufacturers: companies exceeding $10...
Regulations for the Food Manufacturer
Trans Fat: FDA Regulations for the Food Manufacturer As of June 18, 2018, the FDA has banned the use of artificial trans fats in any commercially sold food, in grocery stores or restaurants throughout the United States. As these food regulations for the food...
Potassium Chloride Renamed on FDA Food Labels
Potassium Chloride Renamed on FDA Food Labels In an effort to educate consumers about the amount of sodium they are consuming through processed foods, the U.S. Food and Drug Administration has released an industry guideline to bring awareness to sodium content through...
Navigating the 2019 FDA Label Formatting Rules
Navigating the 2019 FDA Label Formatting Rules As a food manufacturer, you are probably well aware that the U.S. Food and Drug Administration (FDA) has a lengthy set of rules and requirements that must be followed for nutrition labeling in the United States. These...
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How to Get Barcodes for Your Food Products
Starting a food business can be exciting, but it comes with its own set of challenges. One critical step in bringing your food products to market is obtaining barcodes. Food manufacturers often wonder whether or not they need one for their product and how to obtain...
How to Safely Use Food Grade Essential Oils in Your Products
In the past few years, functional food products have begun sprouting from the woodwork as consumer demand for healthier products, many in response to the year-long COVID-19 pandemic. And while essential oils have several benefits in regards to aromatherapy, it is...
How to Get Nutrition Fact Labels for Your Products
Jack was perplexed. “How the heck do I get nutrition facts for my product?”, he asked. I could hear the slight panic in his voice over the phone. He’d already perfected each of his recipes in his line of gourmet hummus, he’d chosen and ordered his packaging, and he’d...
How to Import Food into the US
Importing food into the United States can be a sticky process if you aren't up to date on government requirements. Here are the 5 major points you need to know to begin importing your food products into the United States to meet all major FDA guidelines. 1....