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How Do Ingredient Databases & Nutrition Calculators Work?
Using LabelCalc: Understanding Ingredient Databases LabelCalc exists to make nutrition labeling a lot easier than using a food lab. Using a food lab is costly and it takes a long time to receive the nutrition reporting, and they don't even provide you with a label!...
When to Use a Supplement Label over a Nutrition Label
Do I Need a Nutrition Label or a Supplement Label for My Product? If you are new to manufacturing and you have a great product you're trying to bring to retail that's nutrition or food-related, you're gonna need a label to educate the consumer about the...
What Nutrition Label Format Do I Need for My Food Product?
Hi there new food manufacturer! If you have landed on this article and are trying to bring your secret sauce to retail grocery stores or attempting to sell online, congratulations! You've just entered the world of food manufacturing, and we are so happy you are here!...
Create a Nutrition Label
Quickly understand how to create a nutrition label for your food products by getting a handle on the basics. Not a nutrition professional? No problem. We’ll teach you everything you need to know to get you started on your way to FDA-compliant nutrition labeling. Go to retail faster with LabelCalc.
Nutrition Label Formats
FDA-Approved Nutrition Label Formats for Every Food Product So you're a food manufacturer who needs a nutrition label. That's why you're here, right? Maybe you're brand new to manufacturing and you believe your Aunt Sally's sauce is slammin and you want to get "Aunt...
FDA Compliant Food Labels
How to Use Technology to Create FDA-Compliant Food Labels While using an ingredient-database platform (like LabelCalc) can be an efficient way to create FDA-Compliant food labels, it can be confusing to understand how a system can replace a full-blow lab analysis. 20...
Weight-Loss Percentage of Dehydrated Food Products
Calculating the Weight-Loss Percentage of Dehydrated Food Products When a food manufacturer needs to create a nutrition facts panel for their product, their recipe ingredients and units of measure are the key items that are used to provide the appropriate nutrition...
Food Labeling
The FDA Has Relaxed Food Labeling Standards: Here's Why You Shouldn't We can all agree that we're living in a time where the consumer has never been more concerned for their health, after all, at the end of the day we are those consumers. And existing during a global...
Create Nutrition Label
Ditch the Food Lab: Discover The New Techie Way to Create a Nutrition Label For decades, manufacturers have relied on food labs in order to provide them with the necessary nutritional analysis required by the FDA in order to create a nutrition label with accompanying...
The Basics of Food Product Health Claims
Next to safety, content claims might be the most highly reviewed criteria of a food product by the FDA. During a time where functional foods have risen to exponential heights in consumer popularity, it is important to understand what types of claims...
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Protein Claims for Food Labels: What You Need to Know
When Americans are looking at which products to buy, they will sometimes make a snap decision based on the nutrient content claims readily available on the packaging. The U.S. Food and Drug Administration (FDA) has specific requirements for what products are able to...
Nutrient Health vs Structure/Function Claims
Experienced food manufacturers know just how much work can go into including a nutrient content claim or health claim on their food product’s label. But for those just starting out in the industry, there’s a lot of confusion about the difference between the two types...
How to Determine Serving Size for Your Food Product
Creating a delicious product is no easy feat, but more often than not, the process is infused with creativity, excitement, and of course, lots of tasting. Determining the serving size of a food product, on the other hand, is a lot less fun (and certainly less...
Understanding Food Label Nutrients: Voluntary vs. Required
Gregory was thoroughly confused. He’d finished perfecting the recipe for his protein-packed energy bars, which he’d been selling at the local Farmers Market for the past year. His product was wildly popular, and several customers had asked if they could buy his bars...