Starting a Salsa Business Off Right with FDA-Compliant Nutrition Labels

Starting a salsa business is no easy feat. After all, perfecting your recipes and pitching them to retail stores takes a lot of work. Whether you are planning to have an entire line of salsas or just one version of your signature sauce, however, you need FDA-compliant nutrition facts labels for your products in order to sell them in stores. And while making salsa nutrition labels may seem daunting for those starting out in the food manufacturing business, the process can actually be quite simple.

If you use an FDA-compliant online nutritional analysis software for your nutrition labels, you can forgo time-consuming food lab analysis, pricey independent consultants, and complex CD-ROMs. Instead, you can perform the nutritional analysis yourself and create custom nutrition facts labels for your salsas quickly, simply, and affordably.

16,000+ products have been completed with 8500+ Nutrition Facts Labels Downloaded & Printed

Over 10+ years supporting the food industry

Create Salsa Nutrition Labels in Five Easy Steps

Using an online nutritional analysis software, you can create FDA-approved nutrition facts panels for your salsa products in minutes. With LabelCalc’s user-friendly software, simply follow these steps:

Find the pricing option that is right for you and create an account with LabelCalc.

Sign in to your password-protected account.
Enter the recipe and serving size for your salsa product. Your nutrition facts panel will be instantly generated.
Adjust ingredients, modify allergen statements, and choose a layout that suits your packaging, regardless of size.
Download and print your FDA-compliant nutrition facts panel.

Our team of nutrition label expert consultants are here to answer any questions, and our comprehensive video demos make it easy to navigate the software.

LabelCalc’s Features

New salsa companies continually adjust their secret sauce recipes to come up with new varieties that align with current food trends and provide consumers with unique products. That’s why LabelCalc has included a duplicate function that allows you to create a copy of an original recipe and modify it without re-entering the entire recipe.

Effortlessly experiment with new additions to your salsa recipes by creating super spicy versions of your best sellers, swapping out regular tomatoes for fire-roasted, or reducing the sugar or sodium content. Your new nutrition facts panels and allergen statements will generate instantly.

Other unique LabelCalc features include:

Daily backup and recovery so your recipes are safe and secure.

100% confidentiality so your recipes remain top-secret.

Extensive ingredient database with over 18,000 USDA-compiled ingredients.

Add your own ingredient feature if you don’t see one in our database.

FDA rounding rules so you can see both your rounded and unrounded nutrient values.

Allergen identification to notify you of any necessary allergen statements.

Nutrient Content Claims so you know if your product qualifies for any health claims.

Add voluntary nutrients to customize your label and highlight your product’s virtues.

Trusted by thousands of food manufactures and startup food businesses worldwide, and international recognized brands:

What is LabelCalc?

Download our free FDA Food Labeling white paper, and Nutrition Facts today!

Watch A Demo

Finding your footing in the salsa manufacturing industry can be tricky, but LabelCalc allows you to create salsa nutrition labels in the most efficient and affordable way possible, freeing up time and money to spend on other aspects of your business. With accurate, FDA-compliant nutrition labels, you’ll be ready to land retail deals, reach a wider audience with your product, and start turning a profit. Contact us today to start creating your salsa nutrition labels.