Just the (Nutrition) Facts: LabelCalc’s Food Manufacturing Blog

With the recent keto-diet craze and the ongoing quest to keep things low in total carbohydrate value, consumers have been obsessed with sugar substitutes. While all of these sweeteners make it [...]

As a new manufacturer, it is important that you not only meet the requirements of the retail stores that you envision your product in, but you must also appeal to your customer base. While that [...]

  Each year, new food trends hit the market. With those trends come hundreds of hungry entrepreneurs chomping at the bit to get their innovative products in front of the public and into [...]

As a food manufacturer, you’re probably well aware that nutrition facts labels are something that are always being changed and updated by the U.S. Food and Drug Administration (FDA). Nutrition [...]